Two Tier Strawberry Pie

  • PrepTime: 20 Mins
  • CookTime: 10 Mins
  • TotalTime: 1 Hrs 30 Mins

Ingredient

  1. 1 (3 ounce) package cream cheese
  2. ½ cup confectioners' sugar
  3. ½ teaspoon vanilla extract
  4. ½ teaspoon almond extract
  5. 1 cup heavy cream
  6. 1 (9 inch) baked pie shell
  7. ⅓ cup white sugar
  8. 2 tablespoons cornstarch
  9. ⅓ cup water
  10. ⅓ cup grenadine syrup
  11. 1 tablespoon lemon juice
  12. 2 cups fresh strawberries, hulled

Instruction

  1. In a medium bowl, mix together cream cheese and confectioners' sugar until smooth and creamy. Stir in vanilla and almond extract. In a separate bowl, whip cream until peaks form. Fold into cream cheese mixture. Spread over bottom of baked pie shell. Chill.
  2. In a saucepan, mix together sugar and cornstarch. Stir in water until smooth. Add grenadine and lemon juice. Bring to a boil over medium heat. Cook 5 minutes, stirring constantly, or until thickened. Allow to cool, then chill.
  3. Just before serving, stir together strawberries and cooled cornstarch mixture until evenly coated. Spread over cream cheese layer.
  • TAGS