Sour Gummy Candy

  • PrepTime: 5 Mins
  • CookTime: 5 Mins
  • TotalTime: 10 Mins


  1. 3 envelopes unflavored gelatin
  2. 2 packages Jell-O (any flavor)
  3. 1 cup water
  4. 1/2 package Kool-Aid (any flavor)


  1. Prepare an 8-inch by 8-inch pan by spraying it lightly with cooking spray. Alternately, if you are using candy molds to make your gummy shapes, simply lightly spray the molds with cooking spray. Be sure to get in all the cracks and crevices if it's a complicated candy mold.
  2. Place the water in a small saucepan over medium-high heat and bring to a boil.
  3. Immediately add the Jell-O, Kool-Aid, and gelatin and stir vigorously until all of the powder has completely dissolved.
  4. Pour the candy into the prepared pan or spoon it into the prepared molds. Place the pan or molds in the refrigerator to set for approximately 20 minutes.
  5. Once it is cooled and set, the candy in the pan can be cut into worms, squares, or shapes using cookie cutters. If you used candy molds, simply pop the gummy candy out of the molds.