Savory Toasted Pumpkin Seeds

  • PrepTime: 10 Mins
  • CookTime: 60 Mins
  • TotalTime: 1 Hrs 10 Mins

Ingredient

  1. 2 cups raw pumpkin seeds
  2. 1 ½ teaspoons Worcestershire sauce
  3. 1 ½ tablespoons butter, melted
  4. 1 ¼ teaspoons seasoned salt

Instruction

  1. Preheat the oven to 250 degrees F (120 degrees C).
  2. Rinse the pumpkin seeds and pat dry. Place them in a bowl. Add the Worcestershire sauce, melted butter and seasoned salt; stir until evenly coated. Spread out in an even layer on a baking sheet.
  3. Bake for about 1 hour in the preheated oven, stirring occasionally, until crisp, dry and golden brown.
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