Ingredient
- ¾ cup warm water (110 degrees F/45 degrees C)
- 1 cup sourdough starter
- 1 ½ teaspoons salt
- 2 ⅔ cups bread flour
- 1 ½ teaspoons active dry yeast
Plain and Simple Sourdough Bread
- PrepTime: 5 Mins
- CookTime: 3 Hrs
- TotalTime: 3 Hrs 5 Mins
Instruction
- Add all ingredients in order suggested by your manufacturer.
- Select white bread setting and push start.
