Ingredient
- 1 ¼ cups warm water (110 degrees F/45 degrees C)
- 2 cups all-purpose flour
- 1 cup semolina flour
- ½ teaspoon white sugar
- 1 teaspoon salt
- 2 teaspoons olive oil
- 2 teaspoons active dry yeast
Pizza Crust for Bread Machine
- PrepTime: 0 Mins
- CookTime: 0 Mins
- TotalTime: 0 Mins
Instruction
- Place all ingredients in the bread machine pan in the order suggested by the manufacturer. Select dough cycle.n
- Remove after rise cycle and use with your favorite pizza recipe.n
