Irish cuisine pays attention to the nutrition of dishes, and the high quality and small quantity of dishes. Generally, the taste is not too salty, but sweet. Love to eat beef, mutton, pork, fish, chicken, duck, game products, eggs, etc.; vegetables like tomatoes, cucumbers, persimmon peppers, eggplant, cabbage, potatoes, etc.; seasoning love to use tomato sauce, pepper, curry powder, MSG and salt, etc.