Bishop Cocktail, A Classic With Rum and Red Wine

  • PrepTime: 5 Mins
  • CookTime: 0 Mins
  • TotalTime: 5 Mins

Ingredient

  1. 3 ounces rum
  2. 1 ounce red wine
  3. 1 teaspoon simple syrup
  4. 1/2 lime (juice of)

Instruction

  1. Gather the ingredients.
  2. Pour the ingredients into a cocktail shaker filled with ice.
  3. Shake well.
  4. Strain into a chilled red wine glass.
  5. Enjoy!

Note

  1. The Classic Bishop: 27 percent ABV (54 proof)
  2. The Bishop Punch: 11 percent ABV (22 proof)
  3. The Modern Bishop Cocktail: 9 percent ABV (18 proof)